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Meme time. I need a break.
Stolen from
sardonicsmiley:
Name a character from one of my fandoms, and I'll give you either:
(a) three facts about them from my personal canon/fanon,
(b) a reason he/she sucks,
(c) a reason he/she is awesomecakes,
(d) five things that never happened to that character, or
(e) five people that character never fell in love with and why.
You pick the character. I pick the letter.
I'll play in any fandom I've written in.
And now... to make obscure Indian recipe while WG's out of the house. The trouble with having a man who cooks (and trust me, I'm not complaining) is that he tends to critique your cooking. "Honey, you should turn that down. Um. Aren't you adding that a little early-? Okay, okay, I'll leave you be!"
Name a character from one of my fandoms, and I'll give you either:
(a) three facts about them from my personal canon/fanon,
(b) a reason he/she sucks,
(c) a reason he/she is awesomecakes,
(d) five things that never happened to that character, or
(e) five people that character never fell in love with and why.
You pick the character. I pick the letter.
I'll play in any fandom I've written in.
And now... to make obscure Indian recipe while WG's out of the house. The trouble with having a man who cooks (and trust me, I'm not complaining) is that he tends to critique your cooking. "Honey, you should turn that down. Um. Aren't you adding that a little early-? Okay, okay, I'll leave you be!"
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Unless you want to try 2 letters for Perce, how about Lucius Malfoy.
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(Which is a belated way of bringing up the fact that "Tanlines and Dogtags" is one of my favourite stores, and I never left you any fdbk to say what an excellent story it is ... so, It's an excellent story!)
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And as much as it rocks, having men, who cook, sometimes you just want to whack them with a spatula. "Dad, get that marjoram away from my potatoes. When I cook, I get to season. You can tell me, you don't like it when I'm done."
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And yes, having menfolk that cook is a double-edged blade because mine tends to turn the whole thing into a masterclass with guess who as sous-chef?
The really annoying thing is that he's *actually* quite good, too.
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Tell me about it. "I turned your thing down." "I don't think you need to mince it, just dice it." *scream*
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I think I could live with that. I'm pretty sure.
Can you find something unknown about John Sheppard? Lot's of requests for him, I know. But he's so darn cute!
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